The definitive history of the world's most popular drug Uncommon Grounds tells the story of coffee from its discovery on a hill in ancient Abyssinia to the advent of Starbucks. Mark Pendergrast reviews the dramatic changes in coffee culture over the past decade, from the disastrous "Coffee Crisis" that caused global...

Vous voulez apprendre la cuisine indienne, mais ne savez pas par où commencer? Pourquoi ne pas commencer par la base, la cuisine familiale indienne comme si vous aviez appris enfant en regardant votre mère dans la cuisine. J’apprends la cuisine indienne depuis bientôt 10 ans avec mon mari et ma belle famille et je m...

Il modo più rapido di bruciare grassi e perdere peso è mangiare i cibi giusti, depurarsi, ridurre l'infiammazione, ridurre le voglie alimentari e bruciare calorie. Patire la fame senza sostenere il proprio metabolismo porta a prendere peso nuovamente e a non sentirsi in salute. Leggi questo libro e impara a perdere ...

This meticulously researched, beautiful volume offers fresh and lively insight into an empire and cuisine that until recent decades has been too narrowly viewed through orientalist spectacles. The Ottoman Empire was one of the largest and longest-lasting empires in historyーand one of the most culinarily inclined. I...

這本書是多次再版的暢銷書，今次藉着做加強版的機會，増加了不少潮汕飲食文化的內容，更加入了介紹潮洲滷水鵝和潮州打冷，以及返砂芋頭、鹹檸檬燉鴨湯、欖角肉碎炒四季豆等人們耳熟能詳的潮州菜式，希望得到更多新舊讀者的支持。

Foolproof recipes for over 150 easy dinners Global bestselling home cook, Nagi Maehashi, is back to solve the perennial problem of what’s for dinner tonight … and every night. RecipeTin Eats TONIGHT includes more than 150 brand-new foolproof, flavour-packed recipes, 800 variations on those recipes and 3000 possible ...

「自己出版一本書」是永和社區大學課程，幫助作者能夠在有限資源自行完成個人出版發行。《永和飲食巷弄》則是第一次向外界募集故事，希望透過食物，帶出在地飲食相關的情懷、時空發展背景等。 本書將持續地募集故事，不定期更新，希望從更多人的角度看到永和在多樣族群和時光淬煉下的飲食風貌，提醒大家珍視「只有在這裡」可以嚐到的美好。

Delicious Ceviches and their numerous variations. Get your copy of the best and most unique Ceviche recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we foc...

Here Is How You Can Improve The Quality Of Your Life And Increase Longevity In An All-Natural Way! Are you a herbal medicine enthusiast? Do you feel like artificial medicine harms your body and are looking for natural alternatives? Want to learn more about Native American herbalism remedies? Now You Can! Introducing...

In "Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers," Elizabeth E. Lea presents a comprehensive guide to culinary practices in the 19th century, blending rich historical context with practical advice tailored for the domestic sphere. The book is characterized by its approachable literary style, in...

Feeling nostalgic? In this cook book, you’ll find a collection of old-fashioned breakfast menus from the 1880s through the 1920s. There are simple menus perfect for whipping up an old-fashioned breakfast (or breakfast for dinner) and more elaborate menus ideal for an old-fashioned brunch party or Sunday breakfast. I...

Find out amazing health benefits of ginger! Recipes included! Ginger is a spice known to man for thousands of years and have been used for cooking and as a natural remedy for common ailments. Recent studies have shown that ginger has anti-cancer, anti-inflammatory and anti-oxidant properties. Ginger helps in reducin...

In 'Ketchup: Methods of Manufacture; Microscopic Examination,' the Bittings curate an intricate exploration of the condiment that often graces our tables yet is seldom considered in depth. This anthology navigates a panorama of scientific, historical, and cultural inquiry, unraveling the complexities behind ketchup'...

顧好腸胃，身體就健康！ 中醫五千年，13億華人見證 完全收錄暖腸健胃180種食療方！ 　　青春痘、頭痛、高血壓、感冒、腹瀉、糖尿病、自律神經平衡，造成抑鬱、心悸⋯⋯都可能是腸胃惹的禍！？ 　　錯誤的飲食會傷害人的腸胃，耗損體內大量的酵素（包含維生素及礦物質），最終導致疾病。 　　照顧好腸胃，全身都受惠！ 　　本書教你調腸解胃，輕...

Thiis for every Asian food cooking lover who needs to get fresh cooking with an easy method. Here's a huge problem you face right now. It's cooking is difficult. But that's not the end of your problems with easy and uncomplicated cooking. What makes this even worse is the fact that they think that cooking Asian food...

The Greek's zest for good living, good food, and good wine has given his country a culinary art of great distinction. It is an infinitely interesting cuisine, yet little has been written of its intricacies and characteristic flavors. Recipes for the most part have been handed down from mother to daughter, without be...